This vegan chili is perfect for a cold evening in front of a toasty fire! This recipe is chili with out the guilt. Packed with nutrients from all the veggies and protein from the quinoa. This dish will keep you full on those long winter nights!

This recipe is for all my foodies who Asian flavors! I always aim for simple, yet delicious recipes like this asian baked tofu. I normally serve these babies over a bed of rice with my favorite roasted vegetables and some sliced avocado!